TPG Gallery-The only authorized Shutterstock distributor in Taiwan

Cream of chicken soup being prepared

XL
Sketch

px

px

dpi

=

cm

x

cm

=

MB

Details

Creative#:

TOP12190189

Source:

達志影像

Authorization Type:

RM

Release Information:

須由TPG 完整授權

Model Release:

No

Property Release:

No

Right to Privacy:

No

Same folder images:

Same folder images

Restriction:

cookbooks need clearance

Chinase Keywords
English Keywords

Action Actions Allium Allium Cepa Appetiser Appetisers Appetizer Appetizers Basic Preparation Bay Bay Leaf Bay Leaves Bays Beater Being Boiled Being Bound Being Made Being Poured Being Poured Over Being Prepared Being Simmered Being Tied Bind Binding Boil Boiling Broth Caryophyllus Aromaticus Chicken Chicken Bouillon Chicken Broth Chicken Dishes Chicken Meat Chicken Recipe Chicken Recipes Chicken Soup Chicken Soups Chicken Stock Chicken dish Classic Herbs Classic Seasonings Classic Spices Clove Cloves Condiment Condiments Cookbookno10Percent Cookbookrestricted Cookery Cooking Instructions Cooking Pot Cooking Pots Cooking-Pot Cooking-Pots Cream Cream Sauce Cream Sauces Cream Soup Cream Soups Creamed Soup Creamed Soups Creamy Cuisine Cuisines Cutlery Dairy Product Dairy Products Dish Dishes Diy Do It Yourself Do-It-Yourself Egg Beater Egg Whisk Egg-Beater Egg-Beaters Egg-Whisk Egg-Whisks Entree Entrees Entr嶪 First Course First Courses Flatware Food Food And Drink Food Presentation Food preparation Foods Fowl Hand Hands Hearty Herbage Herbal Herbs How To Human Hand Instructions Ladle Ladles Larded Larding Laurel Laurels Laurus Nobilis Made Main Course Main Courses Main Dish Main Dishes Make Making Milk Product Milk Products Motion Movement Moving Nutrition Onion Onion Family Vegetable Onion Family Vegetables Onions Pan Pans Person'S Hand Plate Up Plating Plating Food Plating Up Pot Pots Poulet Poultry Poultry Consomme Poultry Dish Poultry Dishes Poultry Recipe Poultry Recipes Poultry Soup Poultry Soups Poultry Stock Poultry Stocks Pour Pour Over Pouring Pouring Over Preparation Prepare Prepared Preparing Produce Producing Ready Ready-To-Eat Recipe Recipes Recipies Sauce Whisk Sauce Whisks Saucepan Saucepans Savoury Seasoning Seasonings Simmer Simmering Somebody Someone Soup Soup Ladle Soup Ladles Soups Spice Spices Spoon Spoons Spring Cooking Spring Cuisine Spring Dish Spring Dishes Spring Food Spring Soup Spring Soups Starter Starters Step Step By Step Step-By-Step Steps Stock Stocks Studded Studding Substantial Tie Tying Veg Vegetable Vegetable Dish Vegetable Dishes Vegetable Recipe Vegetable Recipes Vegetables Veggies Vegies Whisk Whisks With-Main-Image

Action Actions Allium Allium And Appetiser Appetisers Appetizer Appetizers Aromaticus Basic Bay Bay Bay Bays Beater Beater Being Being Being Being Being Being Being Being Bind Binding Boil Boiled Boiling Bouillon Bound Broth Broth By Caryophyllus Cepa Chicken Chicken Chicken Chicken Chicken Chicken Chicken Chicken Chicken Chicken Chicken Classic Classic Classic Clove Cloves Condiment Condiments Consomme Cookbookno10Percent Cookbookrestricted Cookery Cooking Cooking Cooking Cooking Cooking-Pot Cooking-Pots Course Course Courses Courses Cream Cream Cream Cream Cream Creamed Creamed Creamy Cuisine Cuisine Cuisines Cutlery Dairy Dairy Dish Dish Dish Dish Dish Dishes Dishes Dishes Dishes Dishes Dishes Diy Do Do-It-Yourself Drink Egg Egg Egg-Beater Egg-Beaters Egg-Whisk Egg-Whisks Entree Entrees Entr嶪 Family Family First First Flatware Food Food Food Food Food Food Foods Fowl Hand Hand Hand Hands Hearty Herbage Herbal Herbs Herbs How Human Instructions Instructions It Ladle Ladle Ladles Ladles Larded Larding Laurel Laurels Laurus Leaf Leaves Made Made Main Main Main Main Make Making Meat Milk Milk Motion Movement Moving Nobilis Nutrition Onion Onion Onion Onions Over Over Over Pan Pans Person'S Plate Plating Plating Plating Pot Pot Pots Pots Poulet Poultry Poultry Poultry Poultry Poultry Poultry Poultry Poultry Poultry Poultry Pour Pour Poured Poured Pouring Pouring Preparation Preparation Prepare Prepared Prepared Preparing Presentation Produce Producing Product Product Products Products Ready Ready-To-Eat Recipe Recipe Recipe Recipe Recipes Recipes Recipes Recipes Recipies Sauce Sauce Sauce Saucepan Saucepans Sauces Savoury Seasoning Seasonings Seasonings Simmer Simmered Simmering Somebody Someone Soup Soup Soup Soup Soup Soup Soup Soup Soups Soups Soups Soups Soups Soups Spice Spices Spices Spoon Spoons Spring Spring Spring Spring Spring Spring Spring Starter Starters Step Step Step Step-By-Step Steps Stock Stock Stock Stocks Stocks Studded Studding Substantial Tie Tied To Tying Up Up Veg Vegetable Vegetable Vegetable Vegetable Vegetable Vegetable Vegetables Vegetables Veggies Vegies Whisk Whisk Whisk Whisks Whisks With-Main-Image Yourself dish preparation

Login
Register

Required Columns
Optional Columns

Please fill in your phone number and email address correctly, we will contact you with these information. After confirmed your profile, the account will be enabled .thanks .

Account：
Password：
Confirm Password：
User Type：
Full Name：
Phone：
Email：
Company：
Latest Location：
Currency：
Language：
Postal Code：
Address：
Industry：

Subscribe to non-watermark images
Subscribe to Editorial Content
Subscribe E-Journal
Gender：
Fax：
Mobile Phone：
Department：
Title：
Country：
Province：
City：
Bank：
Sub-Branch：
Bank Account：