488608 Table setting and menu for King Louis XIV on his visit to the Ch璽teau of Marly, 24 October, 1699 (pen and ink on paper) by French School, (17th century); Bibliotheque des Arts Decoratifs, Paris, France; (add.info.: Plan du service de viande d\'une des deux tables du Roi qui sera servie a Marly; dinner of 18 dishes including 4 soups, 4 roasts and 10 varieties of hors-d\'oeuvre;Louis XIV (1638-1715) King of France (1643-1715);); French, out of copyright.

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