Every year on the second Sunday in May there is delectable smell of fish frying in the Italian coastal town of Camogli. The scent wafts upwards through the pines to the hillside villages above the little port. It announces that the "biggest fry-up in the World" has begun and invites everyone to celebrate La Sagra del Pesce. Cars crawl down the winding road, filing through terraced vineyards and olive groves like ants towards a picnic hamper. May 19, 1955. (Photo by The Associated Press Ltd.).