EditorialSpain, a Challenge Between Watermelon Eaters at the San Bartolom? De Alcala De Henares Festival, Madrid, Alcala De Henares - Madrid - 31 Aug 2023
EditorialGrilled watermelon salad with radishes and Sunshine microgreens at Gilliard Farms in coastal Brunswick, Ga. on July 31, 2021. (Rinne Allen/The New York Times)
EditorialGabrielle E. W. Carter, a founder of Tall Grass Food Box, a company dedicated to increasing the visibility of Black farmers, grows seeded watermelons on her farm in Apex, N.C. on May 30, 2021. (Eamon Queeney/The New York Times)
EditorialWatermelon chaat in New York, May 6, 2021. Props styled by Paige Hicks. Food styled by Simon Andrews. (Christopher Simpson/The New York Times)
EditorialWatermelon ham, the breakout star of plant-based charcuterie at Ducks Eatery, in Manhattan on Aug. 14, 2020. (Andrew Purcell/The New York Times)