EditorialDisplaced Somali women carry firewood past a donkey carcass in the scrubland near Doolow, Somalia on Jan. 12, 2023. (Giles Clarke/The New York Times)
EditorialThe carcass of a cow, killed by shelling from retreating Russian forces, in the village of Myroliubivka, in the Kherson region of Ukraine, Oct. 29, 2022. (Ivor Prickett/The New York Times)
EditorialAn ox carcass in the Serido region of Brazi, which is heavily impacted by drought and desertification, Oct. 31, 2021. (Victor Moriyama/The New York Times)
EditorialRoasted chicken stock, a golden elixir that starts with the leftover carcass of a roasted chicken, in New York, Dec. 28, 2021. Food stylist: Monica Pierin. (Christopher Testani/The New York Times)
EditorialRoasted chicken stock, a golden elixir that starts with the leftover carcass of a roasted chicken, in New York, Dec. 28, 2021. Food stylist: Monica Pierin. (Christopher Testani/The New York Times)
EditorialThe carcass of a humpback whale on the Gulf of California, off the coast of San Felipe, Mexico, on Oct. 21, 2021. (Fred Ramos/The New York Times)
EditorialFarm workers inspect the carcass of a cow that died in a prolonged drought on a farm near Graaff-Reinet in the Eastern Cape of South Africa on May 26, 2021. (Joao Silva/The New York Times)
EditorialThe carcass of a horse is washed up on the shore as the village of Calauit is buried in ash on Taal Volcano island in the Philippines on Tuesday, Jan. 14, 2020. (Jes Aznar/The New York Times)