EditorialCooking and preparing food. The queen's royal cookery: or, Expert and ready wa. London: S. Bates; A. Bettesworth, 1729. The frontispiece to 'The Queen's Royal Cookery' shows a portrait of Queen Anne, below which are illustrations of cooks busy at work ...
EditorialSweet and fruit puddings. A Shilling Cookery for the People ... Eightieth th. George Routledge & Co.: London, 1855. Various receipes for sweet and fruit puddings. Image taken from A Shilling Cookery for the People Eightieth thousand. Originally publi...
EditorialEngland's Newest Way in cookery. England's newest way in all sorts of cookery, past. London: Chr. Coningsby, 1708. The title page to England's Newest Way in cookery outlines the objective of the book, which is to introduce the reader to 'England's newe...