EditorialA whole-wheat breakfast burrito with a mix of eggs and egg whites, cheese, beans and salsa in New York, April 18, 2023. (Bobbi Lin/The New York Times)
EditorialA whole-wheat breakfast burrito with a mix of eggs and egg whites, cheese, beans and salsa in New York, April 18, 2023. (Bobbi Lin/The New York Times)
EditorialCesar Perez, left, and Kevin Escobedo, who work at a burrito shop in downtown Juárez, serve hot drinks to migrants seen waiting in line along the shore of the Rio Grande, below the border wall on the U.S. side of the border, in Juarez, Mexico on Tuesday, Dec. 13, 2022. (Paul Ratje/The New York Times)
EditorialTalia Cella, training manager for burrito chain Illegal Pete?s, which offers starting pay of $15 plus tips as well as health care, at a location in Denver, Sept. 13, 2022. (Andrew Miller/The New York Times)